Kalasi Cellars Breaks Ground On Fredericksburg Production Facility

Now vertically integrated from grape growing to end-to-end wine making

Kalasi Cellars Production Building Construction

FREDERICKSBURG, Texas (April 21, 2021) – Kalasi Cellars, a growing boutique winery in the Texas Hill Country, is pleased to announce the groundbreaking on a 10,800 square foot production facility at its tasting room site in Fredericksburg, Texas. This facility will feature a crush pad, space for bin fermentations and small batch tanks, barrel storage, case good storage, a laboratory, and restrooms. The facility is due to be completed prior to harvest such that the entirety of the 2021 vintage can be produced in house.

With the addition of this production facility, Kalasi Cellars will be well situated to continue its rapid growth trajectory. Per owner Nikhila Narra Davis, “this new facility will help us realize our vision of creating world-class quality, 100% estate-grown Texas wines. Greg and I are ecstatic for the potential this building provides our winery and our customers.”

After completion, Kalasi Cellars will be one of the few wineries in Texas growing 100% of their own fruit in Texas (Narra Vineyards) and processing all fruit for the winery in house, setting it up to be a leader in the Texas wine industry for years to come.

About Kalasi Cellars
Kalasi Cellars is a boutique winery owned and operated by husband and wife duo, Greg and Nikhila Narra Davis, with a vision of producing and selling world-class quality, estate-grown wines in Texas, while providing customers unique and memorable tasting experiences.

Kalasi Cellars utilizes estate grown grapes from the Texas High Plains AVA (Narra Vineyards), as well as its tasting room’s onsite vineyard in Fredericksburg (Texas Hill Country AVA). Kalasi Cellars’ inaugural vintage was 2017, and doors opened to the Fredericksburg, Texas tasting room in 2020.

Media Contact:
Greg Davis

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